Kokyo Japanese Restaurant

Reviews about Kokyo Japanese Restaurant

• 5 / 5

  By Rusty Sherman
  I was coming to this place when it use to be called "Golden Garden."
  Since that time this restaurant has changed:
  Names, Ownership, and differing styles of Asian ethnic cooking various times over.
  On my last visit the staff on duty were courteous, quick, and had a very subtle, but appreciated sense of humour in the way they prepared my dish.
  Which is always appreciated when executed correctly.
  I am Vegetarian/Vegan based diet, so I can't really speak on the quality of their Sushi.
  However, as a patron who has come to this spot many different times under many different owners/management:
  I have to give them a 5.
  This is the best iteration of the restaurant I have seen yet.
  The renovations that I saw really went a long way compared to what it use to be.
  My yam rolls were great as well!
  You're doing a good job, keep it up.
  June 13, 2017
• 5 / 5

  By Jaguar Mother
  Kokyo is a true hidden gem. The sushi quality ranks among the best in Toronto. Excellent prices. Beautiful sushi and sashimi. 5 stars.
  March 31, 2017
• 4 / 5

  By Travis Azzopardi
  Clean, friendly and economical! Unfortunately not licensed to serve alcohol or I would give this place a five stars. I drink Perrier when I go there. The staff are friendly and helpful and the portions are generous. I like this place and would definitely recommend it.
  January 16, 2017
• 5 / 5

  By Susanne Ling
  Johnny is a master sushi chef. He takes sushi and sashimi to the next level. Absolutely the best in town.
  November 14, 2016
• 5 / 5

  By Georges Hall
  Generous Sashimi portions, fresh and full of flavour. Their hand-rolls are second to none; and if they recommend an upgrade do yourself a favour and go for it. You won't be disappointed. 2nd visit
  October 10, 2016