Terroni

Reviews about Terroni

• 3 / 5

  By Sa n
  Food was good but the portions are really small. I got the pasta and I think I could have eaten the entire thing with one bite. On the plus side I found a great place to eat down the street. I was still hungry after so I ended up buying more food elsewhere. This was my first and probably my last time eating here. I don't mind spending 20 bucks for pasta but not if I'm still hungry after.
  June 12, 2017
• 4 / 5

  By Ham Solo
  Terroni's has been a staple of this part of Queen street for a long time. The menu offers some nice plates of Italian fare and several delicious pizza's. A nice wine menu to accompany things. The interior is stylish and functional, if not a bit a tight at times. However, it works. The back patio, open during the summer is spacious and comfortable and you soon forget your one one of the busiest streets in Toronto. And that being the case, the place is usually busy for lunch and dinner, so perhaps consider a reservation to make sure you get a table. Street parking only.
  April 12, 2017
• 5 / 5

  By Ricky Wong
  Always busy in this location. Have been here numerous times. And today we are fortunated we didn't wait long to be seated. Please make reservations in advance for this location. Attentive & friendly service. I am always here for their grilled calamari. Love their patio especially during summer with a glass of wine. If you are not sure what to order. Ask for suggestions from wait staffs. They will help you out with wine pairing. Did I say wine? Awesome wine list.
  January 08, 2017
• 4 / 5

  By Francesca Fiure
  I just can't quit Terroni. The food is consistently tasty. The wine list is good. And the tiramisu is an excellent end to any meal. Make use of that back patio in the summer. It is an urban oasis.
  December 08, 2016
• 3 / 5

  By Liana Murphy
  Positive experience at Terroni's. Highly recommend making a reservation as it's consistently busy. The server was polite and timely. The food came out in a good time considering it was packed. The squash ricotta ravioli was the highlight, with the special of tortellini stuffed with ricotta and spinach taking a back seat to this. I would have liked a bit more seasoning with the tomato sauce on the tortellini but, overall, the food was good quality and well prepared. Fun to try somewhere new for a date night ☺
  August 01, 2016