The Chefs' House

Reviews about The Chefs' House

• 3 / 5

  By Dean Hwang
  If you want a course meal with an upscale feeling with a limited budget, you can try this place. This George Brown College run restaurant is used to train their culinary students in this restaurant. Tastes may not be always consistent, as a result from my own experience.
  December 01, 2016
• 4 / 5

  By Karen S
  George Brown's hospitality class restaurant. They try really hard there to be the best in the restaurant business. The service is attentive, the food is already plated really nicely. For $35, I had a 3 course dinner starting I with a grilled calamari with polenta appetizer which was amazing. My hubs had The zucchini noodle that was ok. It was a bit saucey for me. The main of red snapper while presented nicely, was a bit too salty, as was the chicken supreme main that my husband had. The tiramisu dessert was great! The chocolate mousse and ice cream dessert was great too.
  November 05, 2016
• 5 / 5

  By sandy day
  Fantastic food. A three course prix fixe menu of delectable items at a really good price. The restaurant is beautiful, the lighting and table settings are like something from a magazine. I loved that our servers were students on their first shift. They were so attentive and eager to please. The food is remarkable - every bite absolutely delicious. If these are student chefs they have brilliant futures.
  September 25, 2016
• 5 / 5

  By Randy Hardat
  Amazing atmosphere and very courteous staff. I found out that the restaurant is completely run by students, which to me is amazing. Great food, great atmosphere.
  August 25, 2016
• 5 / 5

  By Alan Baker
  This is rapidly becoming my favorite Toronto restaurant. It has a somewhat limited menu but the food is prepared to perfection and is quite reasonably priced. It is a teaching restaurant - if you visit at the beginning of the term the skills of the servers may be a bit shaky but in general I have found the level of professionalism and care exhibited by the staff to be higher here than in your typical restaurant. Excellent value.
  
  July 08, 2016